Red Dust
I’ve been to what? Eighty, ninety countries?
I’ve seen a lot of things.
But no place has so utterly confounded me, intimidated, horrified, amazed, sickened, depressed, inspired, exhausted and shown me–with every passing hour–how wrong I was about everything I might have thought only an hour previous. This is a country, founded by freed slaves from America–and intended to be very much in our image– but recently emerged from civil wars so brutal, so surrealistically violent as to defy imagining, where drugged gunmen in wedding gowns and wigs once shot hacked (and frequently cannibalized) their way into power. It is also a place where mothers and grandmothers stripped off their clothes and naked and unarmed, confronted those same gunmen mid-massacres, getting them to stop. It is now the first African nation with a woman president. It’s a country where you find 28 year olds proudly graduating from high school–the school system having evaporated during the many years of conflict. There’s a church on nearly every corner–but underneath it all, traditional “masked societies” still rule the hearts and minds and behaviors of many…
Almost nothing is left of the functioning (but deeply corrupt and unjust) society that once was. But peeking through the dust and the ruined buildings–there’s something that looks very much like hope. It is a place where everywhere you look there are stories of incredible heroism and determination. Where nearly everyone must fight to live every day. It’s also a place where one is reminded every day of the evil that men can do. And where vengeance..and even justice..are luxuries few can afford. Forgiveness–amazingly–seems the order of the day.
I am well aware that I am fundamentally inadaquate to the task of “explaining” Liberia. I do know that it’s the most difficult show we’ve ever done.
It’s hot here.
And by hot, I mean really, really, really hot. An absolutely pitiless sun beats down constantly, its skin peeling intensity in no way mitigated by the occasional cloud cover. If anything its rays are refracted–diffused–so somehow they envelop you from all sides. The air doesn’t move. A puff of wind is an event. The ground is baking hot and the spaces–whether in crowded traffic of Monrovia or the dense vegetation of the bush–are close. Everybody–everybody–is covered with a thick sheen of sweat. On those rare occasions when your room does have an air conditioner or a slow moving fan, you will leave it and within moments find your clothes wringing wet as if you’ve just emerged from a pool.
Red dust from the roads mixes with the sweat, creating almost a paste around your collar and under your arms–clinging to everything. Even the cameras are covered with it. The air smells of burning palm fronds and I’ve been eating palm butter and food cooked in palm oil and drinking palm wine–and when people sweat around here–in the close quarters of the “palava hut” in Nimba Province, for instance: the whole village jammed together, or the airless scrabble club in Monrovia, or the markets, our sweat has the sharp, aromatic tang of palm oil.
In fact, I’m tasting palm now–as I crawl back from the bathroom for the 50th time–soon to return. I’ve spent the last 12 hours back and forth, never sure which end to point at the bowl first. Utter misery.
One is never so lonely as when sick to one’s stomach and far from home. What I crave between moans and prayers to every known deity is someone I love to hold a cold washcloth to my forehead and tell me, “It’s alright, baby…everything’s gonna be alright…” What I’ve got is one of our (much needed) ex-SAS security “consultants” , who gives me some antibiotics and an emergency number to call should my condition worsen.
He’s got to accompany the crew into town to shoot B-roll–as personal safety is still very much……a concern. Hugs are not exactly his specialty in any case.
Later, still weak as the proverbial kitten, I’ll drive down to Robertsport for a “surfing scene”. I doubt I’ll have the strength to paddle out–much less get up on a board. We’ve lost nearly two days shooting .
The NGO’s and aid workers who’ve spent YEARS here are an amazement to me. Our new friend Dave, with a group called EQUIP, who build and maintain wells, train villagers in water purification and waste disposal, distribute mosquito nets (which save untold lives in and of themselves), provide shelters for rape victims and other vital services–has been here 25 YEARS. He’s survived multiple bouts of malaria, hookworm, 2 wars, 4 mock executions–and still tears up thinking about how many kids he’s saved.Still working hard every day–his family along side him. Me? I’m ready to fold after a week.
I don’t know what kind of show we’re going to come back with. The food, in a place where the majority survive on a diet of mostly cassava and the occasional bushmeat, is..dodgy, by Western standards. But you’re going to see something. There’s a story to tell for sure. I just wonder if I’m the guy to tell it.
Sweet Jebus! Why would anyone go here ON PURPOSE??? OK, I know it's your job to show us places and tell us people's stories, but there are stories everywhere and much better places to go. Perhaps this one is a cautionary show telling us why we DON'T want to go there?
Also, you wrote, "I've spent the last 12 hours back and forth, never sure which end to point at the bowl first. Utter misery." I have experienced this personal hell enough times to know that one must always choose to sit– but you sit with either a waste paper basket lined with a plastic bag or the ice bucket at the ready in your lap.
I hope you're feeling better by now and out of that hellhole.
This is the main reason I watch your show. I do love food but I am by no means a food enthusiast. You have an ability to portray the raw beauty and also the utter despair of any culture you visit, which is a hard mark to hit every single episode, I think. Being able to experience things through your eyes and your lens really hits home for me. It definitely shows through in the product you and your crew put out that you pour your heart and soul into each country you visit and there's always a little piece of you that gets left ;with each place. I'm proud of you guys for visiting places like Liberia; it helps those of us that might never get the chance to do something like that understand the world on a different level. So, I'm very sorry you're sick, but thank you very much for being there. I can't wait to see the show.
Sounds to me that you've been posed with quite the challenge! Even the best of us need to be stretched beyond our means on occassion to gain new perspective of the world around us. Hopefully you are using this new gained knowledge to help you better understand and better appreciate the "little things" in life.
In response to CaliChef: You say there are much better places to go, but the question is if they are already known to be better what story is there to tell? I think expanding travel horizons and "pushing the envelope" persay is something that is bound to happen. And who better to tell the story than Tony! Who said all travel had to be a "vacation"? I think we would all do well to experience some of these places and learn from them.
In any event, Tony I'm hoping you are back to health and more forgiving territory!
Watch the documentary from Vice TV on http://www.vbs.tv. Spike Jonze is part owner of this project, great channel. It really digs into this place, really scary stuff.
Wow.
I'm sure Liberia kicked your butt. When you return though, I think it is those times of trial and hardness that are the real memories, despite feeling like shit while your there. I know you'll do justice to the show, because no matter how sarcastic or off beat you get at times, you still have the ability to be gracious and honest about a place, its people, and its culture. Best of luck friend.
Tony, you may be a chef by training, but you were born to be a writer.
Thrilled to hear you are doing another show in Africa. As much as I love the series, my one gripe would be the lack of African representation. This should be a thrilling show, and hopefully represents many more African episodes to come.
EvaJade said it very well. It is so easy not to look. Sounds like a thinking persons show and I and hopefully many will watch.
Russ also said it correctly, you are a picture making writer. Thank you
This is exactly how I would describe my version of hell. I hate being hot, hate experiencing a mass exodus of all my digestive tract contents and putting them together plus having to go to work is like the perfect storm of misery. It sounds like an otherwise interesting place and I wish I was there to wipe your brow and get you back on your feet.
As for which end where, I agree with calichef. But I always had a small bucket at my bedside as well, unless I was clutching it like a teddy bear.
I agree with Kerry… great to hear you are doing another show in Africa. You could have easily done shows in France and SE Asia for the rest of the show's run, so it's good to see you aren't afraid to tackle tougher challenges… and even by African standards, Liberia is tough. If the traumatic experience hasn't completely scared you away from the African continent, might I suggest heading to South Africa (tell me you can't forge a great show out of the country's up-and-coming world status, tragic past, and blossoming food scene) and Mozambique (it's Portuguese) Cheap air costs, easier climate…. and no need for bush meat scenes.
You are the person to tell the story. Your honesty and willingness to go were angels (and a few demons) fear to tread is what we love about you. You like it, hate it, whatever…you never BS us. Your description is dead on from what I know, down to the ever present cassava and palm butter (which I eat fom time to time and enjoy, but I know of the gastrointestinal experience you wrote about). It would be nice if every place you visit was magical and free from strife,but that is not what makes life interesting or realistic. Thanks, Tony…keep travelling for yourself as well as the rest of us who get to see through your eyes every week.
Anthony, very sorry you were so sick in Liberia, but Red Dust is fabulous writing and makes me look so forward to Medium Raw. You're good; your're really good. I can smell, taste and feel the heat and the tension. However, if Liberia ever was a travel destination for me, you're taken care of that. Can't wait to see the show. It it's as good as the writing, I not only smell palm wine sweat, I smell Emmy again.
Don't they defecate on the beaches in Liberia? Tony, don't go near the water. Especially if you're that sick. Too many other foods to taste before you die of some crazy disease under the scorching sun on Excrement Beach.
"This time on No Reservations, watch Tony pay homage to the porcelain gods while surfing in boiling sewage…"
Lord have mercy! Anthony, you describe the overwhelming mad crazy beautiful brutal continent of Africa with heart. I've been there a few times – loved and hated it – and your experience mirrors my own, even down to the dust. You must come recover with my husband and me in Venice this June ( 2-5). We want to take you back to De Romano in Burano where we heard, from some famous chef we adore, that they have killer fish risotto.
Tony,
There can be no better feeling than to hear the voice that will make it bearable. Soon enough. We love you.
And this to will pass,
John
Hang in there, kid. I am sure you have experienced the worst of times and this is just another notch in the nomadic belt.
Keep going because I think we all live vicariously through you.
Cheers.
Poor Tony, praying to the porcelain god. I also agree with calichef sit first and have a trash can near by.
I hope you get well soon and take your antibiotics as needed. Safe travels to you and your crew Tony.
Can't wait for this episode of NR to air.
Ok, what country is everyone talking about? What is Red Dust?
Tony,
Sorry you're sick, man.
Truly love your work.
Thankful there is someone willing to show the world how to travel well and respectfully, and what that entails. Even through sickness for the sake of not being a disaster tourist, I'm glad it's someone who respects people as people, and the love they put into whatever they feed. (Even, unfortunately, if it makes you sick.)
Much love to ya brotha. Drink loads of water and keep showing us where the streets have no name. We all should know it's there you'll find the best of any country.
Cheers!
What is Red Dust?
Contrary to others who have commented, Tony's post makes me really want to go to Liberia. Tony, I'm sure that once you've gotten enough activated charcoal down (you are doing that, right???), then you'll get a chance to explore the sense of hope that you've already gotten a taste of. It's easy to forget what it is like to really live a life until you've been part of a culture that has hit complete rock (dust) bottom and had to climb out.
I look forward to seeing what it's like for an average person is Liberia eats. Wonder what the president eats?
Hello! I love your program! I am from VENEZUELA.. Me encantaria que vinieras.. Te encantaras con la comida venezolana.. Y me gustaria que Fueras a Guatemala tambien.. Es la tierra de mi esposo!! Mis mejores deseos!!
Hello Tony!
Sorry you are sick! I hope you will feel better soon! I really admire you Tony! You rock! Yours is the best food/travel show out there,…I even watched it and loved it when you were on the Food Channel
I think it is really important to show the good, the bad and the ugly, after all, this world is not all glitz and glamour, far from it! At least when you go to a foreign country, you go out and meet the locals! I always hated those tourists who would stay at the Ritz-Carlton or the Hilton during their stay! What kind of cultural experience is that?
I can't wait to see the episode in Liberia,…actually, I can't wait to see all the new episodes =) Keep them coming!
Wish you and your crew the best
Take care
Melinda
Your show has opened my eyes and interest to the world, in more than just food. Although the food is my fav. Keep up the great work.
This amazing piece of writing is yet another reminder of something I've known for awhile. Ever since reading Kitchen Confidential for the first time, I've felt that the world is a better place with you in it. Therefore, I want to put on my "Mom" persona and say, "Take good care of yourself, Tony. You are a very loved person, for good reason. Follow your doctor's orders." Reaching age fifty changes many things, including the value of each cherished day of life.
The CHASE PLUG again?? It's so painfully brutal. I hate Chase for making Tony sell out!
Always wondered if you didn't sometimes get sick eating the street food and stuff that's so…uh…different.
And I think this episode will be all the visit to Liberia I think I will ever need.
Hope you're feeling better now!
Wow… well, I guess all I can say, Tony, is "thank you" – I know very little about this country, and I look forward very much to learning about it from my favorite travel guide.
Hi tony,
how you feeling now?? Well I think your the right man to tell the story of other cultures and believes. Like you have always been. There is no doubt about that. i'm looking forward to see your new eps. and when u get better .. There would always be a PIG WAITING FOR YOU….. take care.
I love your show, but can anyone tell me what is Red Dust, PLEASE?! What country is Tony writing about? My prayers are with you, Tony
For those who did not read Tony's blog carefully he's in Liberia, thats the country he is writing about in his blog.
Loved the Harbin China episode on Monday night.
Can't wait to watch it!… if anyone can tell the story it is you. Just wish you had the loved one to wipe your brow. Tell them we don't care about the "b"roll.. just you, the culture, the realism and the food!
Simply incredible, I was going to suggest you and the crew go away to somewhere warm, hell wasn’t the first thought. Thank you guys for going the extra mile again and again…
I love the way you make it sound but I say forget all of Africa.
Vice Magazine just did a fantastic show on the current state of Liberia. http://www.vbs.tv/watch/the-vice-guide-to-travel/...
Can't wait to see what you come back with!
I'm curious where in Liberia your going to bust-out the Chase Saphire?
I eagerly await every episode, I hope that you get better soon, you have more shows to do, food to eat and stories to tell.
Tony-
I worked for "Dave" in Liberia for 3 months in 2005. It is one of the craziest places I've been in all my time living abroad. The ex-pat staff used to have expressions for the pure crazy that happened every day. Glad to see that you're doing a show there. Keep up the good work.
I appreciate that you show all the facets of the world in which you travel. The experiences you bring to us would be hollow if you did not show it unfiltered. There is value in every corner you can show us.
Your story made me want to go back to Liberia! I am so sorry to hear you got sick, Tony. The irony is I almost never got sick my two years in Liberia but as soon as I came back here, I got sick! I hope you would enjoy the Robertsport where is a very special place. I have my own Liberian food stories on my website. http://www.cuisinivity.com/globalfeast/africa/lib...
While it's always fun to vicariously enjoy you eating great meals in a lovely location, experiences like this one (or Beirut, Columbia & Panama) are when your show really shines and teaches us audience members about a place we've never been to.
Great blog, hearing things like this makes me want to actually see these places, not avoid them. Just makes you realize a lot of us live in a bubble, sheltered from all the suffering that millions of others have to endure. Seeing these countries humbles you, and makes you realize that any "strength" you think you have is nothing compared to the strength and will the innocent and good people in these countries have. I'm sure you met amazing people Tony! Get better man.
And one last thing, the line: "I've spent the last 12 hours back and forth, never sure which end to point at the bowl first. Utter misery.", while evidence of the pain you must be going through, which I have felt and endured before I must add, made me laugh out loud hysterically. With that said, I wish you once again, a speedy recovery.
Get ready to be blown away by the food. This is where organic was birthed. I can't wait to see your show on the Liberian cuisine. Since I'm from Liberia I already know it's great!
As for your other insights…Liberia is like most countries, it has gone through birthing pains, troubled growth, miraculous rebirth and striving success. We are as always encouraged by America as a nation that has survived colonization by the British and Dutch, the American Revolutionary war, African slave trade, Mexican-American war, the American Civil War, the Great Depression, Civil Rights Movement and the Cold War to continually improve and become a great country. I am assured that Liberia will follow the same path.
I hope that by the time your flight leaves you will have seen the full scope of our Liberia that leaves you with fond feelings for a country that continues to live! Thanks for visiting Liberia.
Really good writing here Tony. Excited to see this episode in the future. Hope all is well and that your bowels haven't killed you yet.
Interesting to hear you speak of loneliness when traveling. That's the part no one ever talks about. It's like you've failed if gone far away and were lonely.
But you're hitting a stride, Anthony; you're shows are getting better. Seems the more you suffer, the better the show. So this one outta be a doozy.
Try getting some charcoal tablets or Lomital for those special special occasions.
Sorry-o that Liberia didn't sit well with your stomach! But I hope you still were able to enjoy all that Liberia has to offer! I hope to get my hands on the Liberia episode somehow. Thanks for telling the story of adventure, good food and hope–all three of which can be found in Liberia! For any of you who want to come for a visit, just let me know. I'll hook you up with Ma Mary's palm butter, cassava, collard greens, pumpkin, beans or anything else you'd like!
P.S. I'm a 20-something female who lives in Liberia about 8 months out of the year and works with orphanage homes. It's true…life is hard here, but life is also beautiful. Come and visit anytime!
Mr. Bourdain~ Thank you for the most eloquent depiction of Monrovia, Liberia. There is a sensitivity in your words that cause me to reflect on my dear friends who CHOOSE to live in Liberia 8-10 months out of every year in order to serve the children who have been orphaned. It truly is all you have described.
Of course you are the guy to tell it. Who else will?
When I traveled to Cameroon last year, I couldn't shake the disturbing image of us Westerners as babies equipped with giant brains. Feed me! I gotta pee! Get me off this damn bus! Kola nuts taste like acid reflux! Oh no, I'm going to have diarrhea… Sigh. I hope you're feeling better soon; you're tougher than most of us.
Equip–what a great organization and how funny you've run into them. Water and sanitation = pretty important things to have access to.
Tony, I am just excited that you chose Liberia. I am sure that you found the people a wonder given the conditions in which they live. They are resilient and ever hopeful about their circumstances. As an Liberian-American, I am hopeful and prayerful that things will continue to change for the better. I am very happy that you made the trip and can bring some international attention to the challenges faced by the people of Liberia as they go through these growing pains.
I love Liberia. Of course, I grew up there, and left before the war, but while I'm sorry you are ill, the food is wonderful. Don't miss the pound cake, made without recipe, collard greens, check rice, pumpkin soup, etc. The country has been through horrific times, but you are right about the spirit of hope. The people need a helping hand now, but the love and spirit of the people more than pay me back for anything I can do to help. I look forward to your piece about Liberia!
Tony, that trip sounded horrible. Had you any clue it was going to be that terrible? Please don't ever do that again. Come to Providence, Rhode Island and "say my name Tony". ha ha hahahahah
SAY MY NAME TONY! SAY MY NAME! Remember that at Providence Performing Arts Center a little while ago?
Your biggest fan,
JANE
Yeah!!! Just what Liberia needs, another foreigner sensationalizing the dangerous side of Liberia in order to provide shock value to sell a show or a story. I live in Liberia and I think I am going to the beach after work without a former SAS bodyguard, then maybe followed by an evening walk to a local restaurant. I am either really brave, or maybe this place is not as bad as brief visitors try to make it out to be. Really, Liberians have no desire for their country to move forward. Thanks.
Mr. Bourdain, My girls and I watch your show often…I am dissapointed at the picture you paint of our home land…Liberia. True, we had a Civil War, the Dry Season (our Summer) is hot…but not as unbearable as you claim…we do have the good ole Atlantic Ocean along the coast. For me New York , Atlanta and Washington DC are all hotter in the Summer…and humid. Sorry about your trips to the bathroom but…some things you just must not eat in certain ways….Palm Butter makes me go as well, when it has lots of pepper and I was born and raised in Liberia…and long past 50 years old. So next time, take the time to just enjoy the scenery, the food (w/o pepper) and most of all the people. Liberians are the people you will always love once you get to know them. I look forward to watching that episode. Report some good, not only the bad…our country needs all the good PR as we are starting over from a long and bitter war. We will make it better and better, come back. Much love
Tony,
How sad that you've chosen to only show here the most negative aspects of your trip to Liberia. I agree with Proud Liberian, perhaps you should have gotten some suggestions about what NOT to eat while in a country where the cuisine is so very different. All True Liberians know that Palm Butter with rice or fufu is one of the most delicious recipes, one that many people dread slaving over all day, but love finding at parties and feasts here in America. It truly is a delicious food going in and, once you get used to eating that much pepper (or spice as Americans call it), going out.
Your report differs greatly from those who spend time at Kendeja or with their families in Liberia – parties, even better foods (Cassava Leaf, Palm Butter, Potato Greens, Palava Sauce, even Collard Greens), ginger beer, palm wine, and good times. Sorry you didn't love it, but that's no reason to disparage the nation we love.
Lone Star Love
I too like Proud Liberian is a proud Liberian. You describe, with SOME accuracy, the current state of Liberia. I wish you could have been there 10 – 15 years ago and then gone back like you just did. What a difference. That would show you the insurmountable odds we faced to get to where we are today. I appreciate your candor if for other reason it may spark curiosity about our country and stimulate folks of philanthropy to do some good with the moneys they have to help a struggling and recovering county.
I live in Washington, DC and as Proud Liberian stated, it gets much hotter and more humid in DC than it does in Liberia. Our temperature rarely exceeds 90 degrees and in DC, 100+ degrees is attained almost every summer. So the statement of how unbearably hot it is may hold true for visitors (even I find very hot when I first get home for holiday) but the locals and folks who have lived there for an extended period deal with it: Much the same as we deal with extreme cold and snow here in the states.
Thanks for the exposure of the blunt truth; but believe me it could be much much worse as it was much, much worse before Mrs. Johnson Sirleaf took over as head of state. We have a long way to go. However, after the violence and brutality we experienced during our years of war, I find it very unlikely that we will ever repeat our history.
Tony:
You're a family man now getting killed during filming or as the result of food posioning is not a option.
I am looking forward to the episode because some of your best works comes from when you are in the worst possible places.
I hope you are hope or at least comfortable and safe by now.. Perhaps a trip to Amish country, Chester/Lancaster County PA for some bland Pennsylvania Dutch food is in order to reset everything.
Take care
Wow what a powerful post. I can't wait to see the show. You really brought Liberia alive for us Tony. I know that there are folks who have felt bad about it. Just as I feel bad if someone shows episodes on India which JUST show poverty, slums, squalour and death.
But everyone has a right to see the world through their own lenses. Just can't wait to see your version.
Hi Tony,
I visited Liberia for the first time in 19 years this past December and had a different experience. Did you visit Rosie's, Evelyn's, Royal Cafe, or Kendejah yet? I would also recommend that you pick up a copy of Liberia Travel & Life while you are there. I hope the rest of experience is much better.
Warm Regards,
Tony, my heart went out to you when I read this blog entry…it brought back memories of one of my most basic life lessons at the age of 11 or so– barfing on the hall rug and having to clean up my own mess 'cause my mom was too sick herself to comfort me. You really feel so alone and helpless when you're vomiting…and that's when you know you're really on your own in this world! I hope you're recovered and feeling well again!
Ditto what Sarah said earlier in the thread. I envy you most of the time, but I can also tell that beneath that cool exterior, beats a kind heart who genuinely loves people, and for whom food is one of those connections we all share. I always look forward to the next episode.
My goodness, next time you travel, take some Imodium with you. Even born Africans do not mess with palm butter with pepper and all the other things that are put in our food when cooked in the villages. You just failed to let your readers know that we have some of the best beaches in the world and some of the greatest surfing waves. Yes, we had a brutal civil war. I wonder what do you know about that war and how it was started. We love visitors and really love to show people a good time. That is why the Love of Liberty brought people from other countries to Liberia. Please come again & call me to show you around.
Your way with words is so moving, it's one of the many reasons I watch your show.
Load of rubbish, I live in Liberia and it is not dangerous as said. War ended in 2003. Vice guide to Liberia was pathetic and used old stock footage. Leave Liberia alone.
Amazing how your words can create mental pictures of what your seeing and experiencing. Cant wait for this episode to air. Just caught the China show and, as a proud Ecuatoriano, the taping in Ecuador as well!
Just finished reading Kitchen Confidential, and man, what a book.
Rather read this over and over then looking in the newspaper or even picking up a R. Emerson book, no disrespect to the man as i love his works.
Dude, I hope you continue to do this until your 80!
Stick to makin sandwiches tony or suck it up. Life's not for the weak. Been here 3 yrs & before that Iraq & Afghanistan. Quit whinin'…that's what you get paid the big bucks for….which for the time you spend here would equal a whole county's salary for a lifetime.
Hey tony i have watched your show for many years know and i dont think you have been the country of Albania, i think you would like it there, there food is execellent and the people are good too. I personally think it would top all of the places you have been to. Consider it
I agree with K-ROK. His salary for his time in Liberia could pay one of the counties salary for life. I've been there too recently & previously. The problem is so few Liberians want to help themselves or their country. They just live for the moment, don't plan ahead & always have their hand out. We'll see how they do when the UN leaves but the country is not poor. Everyone has a cell phone or two or three & the cars……I've seen Lexus, Cadillac, Porsche, BMW….the list goes on. Poor…no. Lazy & CORRUPT….yes
Besides all that, people from the US who want to adopt kids from Liberia spend over 2 years with delay after delay and ineptness to a degree that is unbelievable.
Tony,
I feel for you bro – my wife, 2 kids, and I just filmed our TV show, On Surfari in Liberia, particularly Robertsport, and had a blast- but quite a challenge at the same time. The weather I have to say was not quite as hot as you had it – and we were in the water every day surfing, so that keeps you cool. My wife & kids had fevers on and off the entire trip, and we definitely had to pace ourselves. Very much looking forward to seeing you show – I hope you had the shredded cassava leaf/oily sardine over rice – it was my favorite on the trip and quite the local staple. Hope you feel better. – Shayne
Do tell the story the way u see it. Meanwhile, take care.
I commend you for showing us a society that we often forget exists. I feel guilty to think I complain about the weather (I live in upstate NY and have been very fortunate this year). I complain about having to go food shopping, bring my son to school, or think of a dreaded task to do at work. Instead, after reading this, I am thankful that I see four seasons every year. That I have the money to buy food let alone a place to shop for it. Thankful that my son is able to go to school, in fact our laws require it up to a certain age. I also am thankful that I am a professional woman allowed to go to work every day without fear of my safety being in jeapordy. Thank you Tony for showing us the parts of the world that we need to be reminded of exit and need to be thankful for where we live.
You guys have never been in Central America and a great bet should be Guatemala. Tony would go nuts with the different arrays of food that you can find here. We are flanked by both oceans, the Pacific is at about 2 hours drive from the city while the Atlantic is about 6 hours away. You can find all sorts of different foods from the different regions and ethnic groups. The coffee is one of the best in the world as is the beer (Gallo) and our own cognac (Zacapa Centenario) some of the best in the world. You can try the beer in LA under the name Famosa.
You guys should come over and see the wonders that our country has to offer.
This day is one of the best day's of my life.Well I'm not a big fan of Mr.Bourdain but I like his show.It's been a while since I've seen the show.But I wouldn't have imagined in my wildest of dreams that I would get to meet him right next to my home.It was the mother of all surprises.He was so humble to have spend a few monets talking to me.May GOD almighty bless you Mr.Bourdain and take your show to new heights..
best
best
best
I love that you are doing a show on Liberia. I really enjoy No Reservations and it it does take no reservations to go to Liberia. I grew up there and can relate to your description, but I share the love for the country and people like your new friend Dave. There are many people just like me that are Third Culture Kids…or adults now that are going back, investing, building, adopting, praying and helping in whatever ways we can. Thank you for daring to go and to tell the story. I look forward to watching it as always!
I think for someone to know and appreciate the beauty of something, they must first know the essence and not simply spend a few days doing so called research. Anthony B. is an over paid traveler and nothing more. Furthermore, he does little to bring out the culture and places he visits to life. But I guess everyone has an opinion.
I can’t wait to see the show. I lived in Liberia from Dec 1974 to Dec 1976 as a member of the Peace Corps. Though I realize the country has changed since I lived there, I still would mind going back for a visit.
I taught High School in Greenville, Sinoe. I would leave a wet imprint of my back every time I leaned on the black board. Tony is right, it is hot.
Now if I can get me some of that palm butter or pepoer soup…
Jason –
Overpaid traveler? Maybe… All I know is that his show is entertaining and enlightening. He has the most kicka** job on earth, he eats the best food, explores the world, and gets wasted. Wouldn't you love to visit these countries and get wasted with Tony? He sees the sides to countries the modern traveler doesn't. It would be a blast!
Hey Tony
Did the evening in Prov you had.Found it relaxingly entertaining.An Idea flashed in front of me but I didnt react Due to Non Logistical Security Knowledge However Ive checked with These Gentlemen and it appears that it shouldnt be a problem Doing a show with the best the Navy has to offer contact me if your show is interested.
I enjoy how humble you are on your show. You go to so many places and just seem to enjoy everything you do. You gives a taste of so many different cultures. I'm just waiting for my husband and I to be able to take our honeymoon and go to some where you have been. We put it off to start our family and to save some money. I want to go to Brittany so bad that it hurts a little. Thanks for giving us a taste of the good life through our TV. We have enjoyed your many sausage rants, and even drank with you, so to speak. Can't wait till next Monday.
Great show Anthony, when are you going to go to Iran? There's some amazing, trekking food and people there.
Hey Bourdain- Have ya seen your long lost brother Bowser Bourdain from Sha Na Na lately?
i'm a manager/cook at friendlys get me out of here i love your show and the book kitchen confid. i like to cook so you should totally help me out ha ha
Tony,this sounds like what your show was meant for. American has become like prepackaged food in a way,so it sounds like this episode will be a good reminder to American just where we have come from.
Also, I have an idea for your next book. It should be a fiction set in the gritty 70's NYC before it got Disneyized. What would really make it stand out on the shelves is if you wrapped it in a giant condom. Just an idea!
Hi Tony!
My friend and I met you just outside the Rosemont in Jeddah before we all went for dinner…you with Danya and us upstairs at the Japanese Restaurant. At the time, I didn't even know who you were! Too funny. When I got home and told my husband that we'd met you, he found your t.v. program and we enjoyed it together. I'm so glad you got to see Saudi Arabia for what it is and I really liked your show from here.
Antony, we cannot apologize for the ways you choose to remember Liberia, we can only give you some facts for your show. Place Liberia in the context of time before making judgments. However I must give it to you, you're so right when referring to Liberia, you wrote "..and intended to be very much in our image", yes the freed slaves who braved the Atlantic Ocean to formed an Independent African nation did! They intended to be like "you guys", that's why they enslaved the natives like they had been enslaved, and deprived them of their civil and political rights which ultimately resulted into a civil uprising. Thus there were massacres, cannibalization, rape etc, just like they have happened anywhere when such situation arose. Did you say there are Churches in every corner, yet there are violence and evil??? That again has proven you right! SO LIKE YOUR IMAGE!!! Go down South (the Church belt) in your own country…There are more Churches in Alabama, than there're fueling stations, yet the South was the last to abolish slavery…the most racist and segregation part of that Great Nation. Slave traffickers once built slave storages under their Chapels in Ghana. The First African American President, Barack Obama, astonished by such paradox said "Human has the capacity to commit great evil." While we all detest civil violence, Liberia is not unique to this Paradox Tony!!!
Sorry I can't help you on your judgment of the weather. You may call it hell's furnace, while I call it "tropical paradise". We remain grateful to over Creator for an every green virgin forest. The landscape of Liberia is so beautifully endowed, and the Atlantic sea shores have attracted many foreigners who have never been privilege to see nature so close. Liberia is beauty in the RAW!
Yes, Liberians are a people of strong hope and determination. We are gradually transcending our social and political odds. We will continue to rely on America, our oldest partner, and political mentor. We strongly believe subsequently, good government leaderships in the US will positively impact Liberia, unlike the old days. Congrats to your fellow Aid workers who have stayed in Liberia because they believe in her prospects and the ability to provide for the incomes they couldn't possibly earn in first world countries. Smart guys they are!!!!
Thank you Tony…. for showing us places, lives, reality……..that most of us haven't the ability to see.
We sit in our climate controlled offices complaining about trivial melodrama…….luxuriating in our ignorance. Your programme has come to mean so much more to some of us. Allowing us to travel with you and see, how very fortunate we are. There is more to our world than our pampered middle class existence.
For those of us who may never be able to go to these places, meet these people…….Thank you very much.
LeeAnn
hey tony! here's a hug from Canada (())! my bucket list has grown thanx to you and your travels…places i hadn't even considered are making the list! thanx for reminding us that the reason to travel and experience other cultures is not always for the pretty views, the glittery shiny sights but often for the hard realness of a place. be safe!
I'm so proud of you and your crew for going someplace that is difficult. I am sorry you were ill, though. It's hard tobe far away, sick and have no one to take care of you. Your blog here is pretty descriptive, and I can't wait to see the show! Best of health!
I couldn't have said it any better thatn Sarah (comment #2) I hope you feel better and I'll be looking forward to seeing this show. Hope you visit my country Kenya sometime soon:-)
T.I.A. This is Africa!
Also watch the Vice Guide to travel for Liberia. Really interesting watch.
Poor guy. Rest assured, you're the one to tell the story. Sorry the price of experience is so high. Your viewers want your perspective because it what we can relate to. Here's wishing you cold washcloths and continence.
"There's a story to tell for sure.
I just wonder if I'm the guy to tell it."
You are the guy to tell it. I could not think of a better person to tell the story of Libera, past and present. Thank you for all of your hard work and that of the crew.
I cannot wait to see how this episode comes together.
"It's alright, baby…everything's gonna be alright…"
We can work on the love part.. 
lol.. jk
Wow, does this ever bring back memories. When I was backpacking Africa, Liberia was one of the places that left me a changed person. I recall thinking that I must be a real sucker for punishment for even considering going to such a place and when I left it, I still found myself confused and unsure about how I really felt about the whole place.
I remember one day, in particular, that stands out. We were walking through a crowded street market in Buchanan and I bore witness to two people getting shot and killed right in front of my very eyes. I was never sure what they were killed for, but everyone scattered and then within minutes, life was back to normal. It was a terrifying experience and one that changed my opinion of humans, much for the worse.
Oh, and the food poinsoning? Don't even get me started on that!
I'm glad to have read your experience, Tony, and thank you for sharing your travels with us.
Tony, I'm really sorry about your condition over there, I've myself experienced that stomach-infection-while-overseas and it is the worst feeling.
And trust us, if someone is the right person to show the world a piece of Liberia, it's you man. I know you're going through hard times, but everyone is thanking you for it.
i pretty much know how you feel, growing up in a country where summer is the only season we had. just make sure to drink lots and lots of h20. and about you telling the story, your the perfect guy for it!
Tony, I've worked there as photo journalist and must agree it is probably one of the most difficult, depressing places I ever encountered. I'm sure your show will be enlightening.
May your gastrointestinal tract bounce back and your body adjust to the heat. I give you credit for even considering the place. You may not be the "one to tell the story", but you were the one with the GUTS to do it, even if the place has torn your literal ones to shreds.
Hang in there!
WOW! You are a travel Warrior! That is an extreme experience that must bring you to a most humble place in your mind Thank you for showing the world what life is like in places foodies wouldn't think of going. I enjoy watching your travels immensely.
I really enjoy your writing.
You will end up with one hell of a show ! My grandson who is five love's your show. I'm Planning on taking him to Machu Picchu in 2012 any suggestions''Happy Travels and feel better soon.
You are amazing Tony and so much fun to watch. I am a rabid No Reservations fan and when you say this is the most difficult, I believe you. Here is hoping you get to go home soon to your loving wife's embrace. I am sure a cold washcloth and a tender voice is all you need to set the world right again. I for one will be looking forward to this particular show, you have a gift for showing the raw, depressing intensity of locations.
Thank you for coming here; devastated places are more addicting for me than comfortable travel destinations, and we can all learn something from seeing a country like this. Thank you for bringing some shocking variety and reality to the travel channel. I can't wait to see this episode!
Hi! I just saw the episode on Provence. Just to let you know that in Catalonia, Alioli is made without egg, or egg yolk. Just garlic, olive oil and wrist. A lot of wrist…
Well, as horrible and insane that journey seems to have been for you Tony, I am glad for the fact that us viewers will be able to see with our eyes a tiny glimpse of what you experienced. Not that it will even come close to to giving us an complete understanding of what you and your crew have gone through, I wouldn't even assume. You are a brave soul, thank you for letting us piggyback upon your shoulder as you endured the craziness. I am excited to see the show!
-Candis
Wow Tony, this sounds like an incredible story. Amazing that you had the courage to go and attempt, even more amazing the stories of those incredible aid workers who have gone and stayed, God bless them, what untold and much needed humanitarian work they must have been doing all these years. I can't wait to see this show, it sounds fascinating and like a story that needed to be told.
Dude! You did it this time. I've been wondering all along how you could eat so much street food in the third without worrying about permanent damage within. What you do is not or the fainthearted, but no worries there; you're not. But seriously, the person who wrote earlier with the concerns about you swimming on Defecation Beach, has she not been to India? They're not waiting for the beach there — they defecate anywhere and everywhere. Africa could NEVER be that dirty. Best of luck with those antibiotics. We need to see you and READ you at the next farflung fantastic foody adventure.
I love that you keep showing us different parts of Africa! Just today, a classmate of mine who is from Kenya and I were talking about the vast variances of culture throughout Africa. I just got hooked on the show via Netflix. In all honesy, the cravings started when I ran out of 'Bizarre Foods' episodes. The Cuddly-Wuddly, Zimmern is so lovable (as most tubbies are), and in the past when flipping through No Res. epis on the teli, Tony seemed less than sweet. Now, after a season and a half…I'm catching on to the act. Under-Cover Bad-Boy-Wuddly, Bourdain. Keep up the good work. May the show last for as many years as 'Friends' should have been off the air. Hey, – 'I'll be there for you.'
Bravo Tony, cant imagine doing your worst or most difficult show, but then I always admire you for being so cool, goin to Asia or any far flung places, eating street foods or strange foods. I know you have done so many shows in Asia and Im asian myself and cant even stand or wont never imagine eating some of the food you tasted. And now, Liberia! cant wait to see the show..Youre doin an amazing job and truly there's No Reservations to uncover culinary and culture experiences..Get well and stay safe always, you still have more countries and show to do! You still have 18yrs of your life to explore, hehehe
I am not aware if you even read these responses. . . But if i may over simplify my feelings toward your program . . . . All I can really say is thank you so very much. Not only are you entertaining and informative but the show is truly food for the soul. Also, do not concern yourself with who was made to tell this story, each stop on your personal map only adds to yours. Thank you again Tony. You are an inspiration to so many
Tony you are one hell of a writer. You talk the way you write, you write the way you talk which to me is a very rare combination. I love reading Kitchen Confidential. I've reading it over and over again and I would not tire reading it again. I love No Reservations. Is like leafing through a book. More power to you. Get well soon and take care. So many people around the world really, truly do care and love you. I am one of them.
There are few people who dare to tell the story straight up in such an eloquent manner. It's why you are dear to us…many blessings to you on your travels…
i gotta second what calissa leigh said so well…..ps just found a book of yours written in german, in the turkish republic of northern cyprus, don't know what it says but there is a great photo on the back cover, you and two other chefs in front of a wall with "hot tuna" written on it… very cool photo….
Tony thanks for sharing, your ability to show reality when you travel, and show people who cannot even leave their own back yard to explore where they grew up all their lives, you are proof that the would is not flat.
IF you ever come to Toronto i would love to take you on a tour, free of the heat but cannot guarantee no bathroom breaks but amazing food.
I was talkin to your look-alike brother the other day, you know, Bowser Bourdain from Sha Na Na and he wanted me to leave ya a shout out. (Grease For Peace)— Ta – Ta —— SZW
Thanks, Tony, you're an incredible writer-and fueled by the need for us to understand what is far away from our own lives. Keep going, be safe, and be well.
Glad that the Marines didn’t have to come in and evacuate you during your trip. Sad to say but we are due for another evacuation of Liberia–we haven’t done one since 2004. Thanks for what you do.
Anthony, I love watching your show. I love travelling and I particularly love going to a warm environment. But hot weather is endeed difficult for anyone who mostly live in cool climate. The moment you set foot in those country with hot and humid weather, your body will response to it by despensing liquid out of your body. Diarrhea, vomitting, sweating, and frequent urination will come to play. So what I do, I load up with all kinds of over the counter medications, such as immodium tablets, laxative, tums, motrin or tylenol of all kinds, and a visit to a doctor before travelling. Battery operated fan is also available at any camping place and easily fit in a suitcase. A folding umbrella is also great and can be use to shelter the sun and not just rain. In many hot countries, umbrella is common use to shelter the sun. It might look silly from the eyes of european people, but umbrella serve its purpose whether rain or sunshine umbrella will keep them away from your skin. So the next time you go to those hot weather countries, please be prepare to avoid those unwanted hot weather illness. Always wash your hands or bring wet wipes in your pocket to clean your hands before touching your food. A good supply of bottle water and gatorade powder will provide some electrolite your body need. I too suffered from the same illness, that is why I am always prepared when I travel to hot humid countries.
Nina Simone lived in Liberia in the 1970's and was very lucky to get out alive.
Wow….no other way to explain my thoughts right now. I can't wait to see the show. I wonder if in some way it'll be reminiscent of the Beirut episode.
I appreciate the courage of not only Tony, but all the no reservations staff for willing to put their safety (and stomachs) on the line all in the name of showing the viewers what our lives outside our comfortable, civilized, high-definition T.V. equipped dwellings could be like. And not only to provide entertainment, but perhaps to awaken a sense of appreciation that we should have for all the things we are provided with.
I'd like to think that if the paradigms of even a few people could be changed for the better just by watching this program that they have done a job that sometimes even our society can overlook. Anyways, thank you No Reservations staff for continuing to do what it is you do. By the way, a place that I would love to see Tony go to is Yemen (especially Socotra Island). It's somewhere that seems extremely exotic and a place that although I'd love to, don't think I will ever make it to.
"One is never so lonely as when sick to one's stomach and far from home."
Sadly, I know exactly how that feels.
"Wouldn't you love to visit these countries and get wasted with Tony? "
OOPS- I was gonna add-
HELL YES I WOULD
He's got a great job & a lucky lady !!
I lived in Monrovia, Liberia for two years as a young girl (8-10). I remember that my dad hired a guy to sit in front of our house with a machete to guard the house and the family. One day my dad came home and said that we were leaving, in just a few days we were packed and my mom, sister and I were on a plane back to the States (my first time back since I was 2). My dad came back about three months later. This was the beginning of the coup of the late 70's. Shortly after he left we found out that anyone who had not left our compound was murdered. The hardest part about this for my family is that my little brother died a tragic accidental death. It is hard knowing that you can never really go back to where he was buried. I hope that the future will be brighter than the past for this turbulent country.
Reading about a place like this makes you really appreciate what we have in the United States. Having to live each day in fear is not something that should be normal for anyone. I am anxious to see the show and be able to actually see the hard times people are facing. As far as the weather, I live in Arizona so I know hot weather, though our motto is "it's a dry heat". But, I and many people I know, are able to escape it to the California coast. How lucky we are!
Tony,
My wife and i have lived in Liberia for 2 years now, We built the Kendeja hotel, i think you stayed there on your visit.
We are really sad we missed you, we would have loved to show you some things we have encountered since we moved here.
We plan to be here another year or so.
We completely understand your feelings, and challenge anyone to visit here and test there resolve, this country sure makes you look at what you think is important.
Great commentary – quite true. I am living in Liberia for 4 and a half years now working with the UN, I know what you are talking about and Dave – cool stuff and well captured… well done and cannot wait to see the show.
I was in Monrovia Liberia on three separate occasions (between 2005-2008) working with Mercy Ships as the Chief Cook/Galley Manager on board the Africa Mercy. We hire local cooks to cook the everyday food for our medical patients on board (Patients from Liberia – we do free medical care for the poorest of the poor in developing nations: http://mercyships.org ). It was great, I tried local fare cooked with market fresh ingredients almost every day. I miss them. Some of them worked as ward cooks and some of them worked in our kitchen and dining room preparing food for the over 35 nationalities that worked on board…you can eat the food Tony, but without making those relationships with the people the food will never be as fulfilling. (in my opinion)
But knowing you, you probably tried to eat a few good meals over someones table not just restaurants, right?
Some of my favorites are Ground Pea Soup, Dumboy, Sea Monkey, Mixed Bean and Chicken Foot Stew, Palava Sauce…
Its hard to believe you got sick Tony. I've ate Sushi at the Royal Hotel, fresh Barracuda at Thinkers Beach, mixed meat-bean&rice-plates sold to me from a woman working close to the port gate, and I loved the food at the Ghana inspired restaurant 'God Is King', North of the port on Providence Bridge (road) that dead ends at Tubman and Broad Street. Love the Goat, Fufu, (or Kenkey, or Banku) tough small chicken…and maybe a shot of Apateshi at the end.
One question: Exactly WHEN will this air on TV?
Thanks, Tyrone B.
I am looking forward to this show as I served in the Peace Corps there in the Mid Seventies. I lived in a small village on the Zor Zor Road in Gbanga County. I loved the people best of all and learned more than I taught. Just saw your Saudi Arabia show. I really enjoyed it. Thank you for having the courage to put a human face on a largely misunderstood place and thanks for all of the hard work. The flavor of the food, terain, and the culture comes through in every production.
Hey! How do I get this job!
This is beautifully written and is a fascinating reminder that beneath the machismo and snark lies a sensitive, intelligent, brilliantly talented man whose writing crackles with life and urgency.
The blogs are informative and entertaining. I like reading the blogs almost as watching the show.
And the comments are equally entertaining.
Anthony, I am from Liberia and I was there in 2006. I know my country has been through a lot but the people of Liberia are still smiling, still dancing, still singing, still praising their God. Your experience in Liberia may not have been as great as some of the other places you have been but my country was never a war country and the things that the people of Liberia experience no country should experience that. However, Liberians do not think so much about today and but what Liberia use to be.. (Normal Day Time) is what Liberians talk about. We had wonderful lives, swimming pools, lights, running well, schools, parades, jobs, before the wars of the 90's. I would just like your viewers to know that Liberia is really coming together and the people of Liberia still have hope that our country will fully recover back to being the places that Presidents (US president Reagan,) Musicians (Michael Jackson), Kings, and Queens, from all over Africa visited before our country was torn by war.
Anthony, I AM TAKING YOU ON YOUR NEXT VISIT TO LIBERIA..
Sincerely a proud Liberia girl
Lotten B
Liberian-American Talk show Host
Dear Tony,
Why have you not come to Israel to do a show here. There is some amazing things for you to see, write about and eat here. I moved here from Saskatoon SK Canada 10 years ago. I am an anti organized religion NGO worker trying to feed the Bedouin populations in the Negev desert. I think that with your help we could develop this plagued part of the country and you might just be lucky enough to see some rockets being fired from Gaza while eating some falafel and hoomoos.
The gourmet scene in Tel Aviv is amazing and you would love the seafood here. Anyway, get yer butt over to Israel.
" There's a story to tell for sure.
I just wonder if I'm the guy to tell it.
Posted by: Anthony Bourdain "
You are. You have the humility, perseverance, and the strength to tell the story. So do what you went there to do. It's not bravado, it's to yourself that you will prove you can do it.
You are fantastic. So passionate and out there doing it, so awesome! Really making the most of life and educating, inspiring and entertaining us all as you go. Such an interesting life. Love the show. Come to NZ one day!
This story reminds me of a passage in Lonely Panet Papua New Guinea that I was reading while hoping to travel there. The section on driving stated 'when your car breaks down, don't stop, keep going to the next town'. Years later I still think of this often as the single piece of advice that turned me towards other travel destinations. Your note 'Red dust from the roads mixes with the sweat, creating almost a paste around your collar and under your arms–clinging to everything' will serve this same purpose for me.
Wow sounds like one crazy experience. Needless to say I love your show. The manner in which you narrate the place, the people and their food is refreshingly different. Keep it up and get well soon!
I wish you hadn't hated Liberia so much. It's my birth country and we have our problems, but I love it and it hurts to read such comments. I'm proud of my people and I cry every time I leave my country.
bourdain's last meal is bone marrow. WHAT?!?!?!? of all the place and food he's experienced, i mean, what???? s.e. asia is his favorite place. in particular, vietnam. the food there is so so. singapore is good, thai is good, hong kong good. but i'd think japan…..toro, sempura, sashimi. he'd eat at st. john's street….bone marrow. his wife is italian. the pasta, breads chesses, wine. tony….what the hell????
I was born and live in Liberia, came to the US about 18 years ago. During your visit I was in Liberia even took some pictures with you at Kendeja. Compare to when I was there five years prior things have gotten a lot better. I sadden me every time I visit to see such a beautiful country ruin by our own. Yet and still i love my country and makes the best of it when I'm there, there is nothing like home.
When I heard that you were doing an episode in Liberia I was so exited. I went to Liberia last summer (about a couple months before you went) and I have to say that I wasn't surprised that you had somewhat of a mierable time. When I was there I was scared the whole time; seeing ex-rebels on the streets and hearing stories of the brutal wars. I do have to say though as I stayed longer I looked past the cruel things that had been done and saw the amazing culture Liberias have. There are so many layers behinde every aspect of the culture, the bush schools, importance of community, and phenomenal food. It took me a couple of days to be able to tolerate the hot pepper and heavy meals, but the food grew on me and I just couldnt stop eating. I don't think I've ever been to a place with better street snacks. Anthony, I know it was hard but I'm so happy that you were sent to an extreamly difficult country. I know that you are the kind of person to appreciate a country even if it did have a harsh history.
Hi Tony,
I read this blog posting when you first wrote it and it's really been troubling me for months. I love watching your show and getting to know the interesting characters that guide you through the some of the world's lesser known spots. As a Liberian, I was shocked that your experience was so horrific –and also that you chose to go through the country with a foreigner as opposed to a native Liberian. I know that the country is in bad shape but one of the few delights that have existed in Liberia through war and peace, is it's cuisine. Perhaps you'll return and try to experience the country with an actual Liberian citizen that can help you uncover the true Liberian food. It's really not that hard to find. Take a look at this recent New York Times article on some of the high points. http://travel.nytimes.com/2010/06/20/travel/20Per...
I can't wait to see the show from Liberia! But why isn't appearing on the schedule? Other web sites show it airing on July 19, but it's not appearing on the "No Reservations" web site for that date. What gives?
I have volunteered twice with an organization called Serve the Children that runs tuition-free schools for children in Monrovia and out on the Firestone Rubber Plantation. During my time in Liberia, I completely fell in love. The food, the country-side, but most of all the people… it was amazing. Liberia has a way of getting to you like no other country can. I'm looking forward to watching the Liberia episode with my family so that I can so them a glimpse of what I experienced.
Anthony, My husband went to Monrovia in 2005 to get our son we adopted, and bring him home. His diet consisted of Rice and "toppings" hmm, what exactly was in those toppings, uhhh, franks cut up in a gravy over rice?? : )
His experience was certainly rough..he certainly did not experience what you have mentioned. he only heard the stories, mainly of the war, and a few strange things. He did experience the people and of course the Red dust sweat : ) he came home quite a few pounds lighter. I got glimpses of the people from the pictures he took, and some stories. Our son now 6 has an Unlce that lives in the state of Washington, he is blind. He told us many stories about the war and all he endured, especially being a blind man walking the streets of Liberia with 5 of his blind friends singing Gospel acapella.A local Pastor heard them as they were walking by singing, he was much impressed, he got in touch with some American Missionaries from texas, he told them about these 6 men, and really in a nutshell this is how these men got here in the USA . full circle. Actually to big of a story to share rambling, as I am right now. I was very excited to see that Monday night I will be able to get a glimpse of your experience. I can't wait!
Ok PS, I am not sorry of your rough experience in Liberia. It shows one what "rough" can be all about right? I knnow you do a show all about the taste of food in other cultures, your wonderful travel experience etc. But this open eyes that are shut. Its OUT OF THE BOX. It's not all about Yachts and ritz. its very real..And to those who label it Hellpit and gross all that jazz, tehy are a people in great need and don't deserve hell. I think some of your viewers had a harder time hearing about it and are moaning and groaning ..whining (as so they think) on your behalf.
I absolutely love this program. As a liberian woman who spent the best years of my life in the country, I am hoping that the program will explore the country as a liberian would. Most people do not eat street foods in liberia. Just as one don't eat at a strangers home. I am very sorry Anthony was not feeling well, but unfortunately that cannot be only due to the country only, I believe it is simply a occupational downfault. Keep up the good work and try to stay away from risky foods.
FYI, red dust is the clay dust from off road driving. Just like down south in the Usa. Sorry you had a bad experience. Liberia has been trough so many wars. It looks like parts of Louisianna. Imagine rebuilding New Orleans over and over. That's Liberia. It sounds like you had malaria. Why did you not have a Liberian guide to show you where to go. by the way, NO one eats palm oil everyday. Palm oil is not a staple or national obsession. street vendors have more than trash food ,and by that I mean that there are fresh organic tropical fruits such as roasted fish, pork, beef, peanuts, guava,almond fruit coconut just to name a few. . forget the city surroundings we have great food period. By the way the heat in Maryland is hellacious compared to Liberia.
@ Chris. Search the web for the response from the Liberian ex-pat and national communities to the Vice Doc. It was the worst kind of shock and parachute journalism and paints a beautiful people in the drab colors of condescending exoticism. Titillating, perhaps, but certainly far from the truth.
I was one of those crazy missionaries who lived in Liberia directly after the war was over. It was such a blessing to watch your show and see some familiar sites. We lived on a ship ported there in Monrovia when the UN came through and took over the port, when bodies where thrown over the walls and left to bloat in that terrible heat you described for 3 days as a warning. We heard the stories of pregnant women being gutted and the baby and mother left to die just so the rebels could win a bet what sex the baby was, when babies arms were hacked off and cocaine was implanted in the face of 8 and 10 year old young boys and girls so they could kill their parents and thousands of others with no conscience. Liberia was actually proof to me that God is real and there is hope because if there was not a measure on the right side of the scale (good), then the left side of the scale (evil) would simply take over in total. There are beautiful, loving, compassionate and kind people in Liberia, people that still genuinely praise God and fight the good fight – - proof that there is hope.
Sorry about you getting sick in Liberia. Liberia is a very tough place to be and it also a very nice place to be. It is reality; things don't always workout. Trust me I grew up there and I know. Although you became ill, I wish you stayed there long enough to enjoy the people, place, and food. I hope that you had the chance to stay in places live Monrovia and its surburbs. I am glad that you went into the interior to speak with the villagers and experience life with them. I didn't catch the show, but I will catch the re-run later this week. Again I wish you a speeded recovery and remember T.I.A you can't just eay hot stuff down there, it must be done gradually
Tony, while I would want to comment, I'd first ask you 'Is there any good you picked from Liberia?'.. I wil comment after you answer
Mr. Boudine, as a Liberian I must say that we are thankful to you for visiting our beloved country and including her in your shows, however it was disappointing to see that you protrayed all of the negative aspect of the country and food and non of the positives. The food that you went searching for as you do on all of your shows are not the ones that the "majority" of Liberians eat. It's a wonder you got sick, because even as a Liberia when I travel back home, I'm careful of what I eat, where I eat it and who I eat it from. Even those living in Liberia do not eat everything, everywhere. I would have hoped that you would have shown some clips of your visit to the elegant RLJ resort and the excellect well prepared food they served and the wonderful hospitality you enjoyed along with relaxing at the pool and enjoying the cool breeze from the atlantic ocean that surrounds this beautiful country. I totally understand your needs for ratings and your quest for exotic foods, but please do not it do at the expense of an entire nation and people by casting a negative aspersion on them. We would personally like to invite you back to Monrovia and provide you with tour guides who will show you every aspect of Liberian life and culture.
Mr. Bourdain,
When I heard that No Reservations was planning to do an episode in Liberia I was ecstatic. I have been a huge fan of your show and was excited to see you visiting another African country, and it just so happened to be the country that I am from! Well, I watched the show yesterday and towards the end of it, felt an overwhelming sense of disappointment confusion and frankly anger.
First, I am sorry that you suffered such horrible food poisoning. I know nothing can disrupt the enjoyment of a trip quicker than illness and that became quiet apparent even through the tone in your post production narration. I wonder though if more careful planning could have prevented you from getting sick. Even Liberians in Liberia know not to eat everything anywhere. I can remember when I was five years old being taught by my grandmother to NEVER eat outside food. If it didn’t come from my home, I didn’t eat it. Perhaps if you had actually stayed with a host family in a more stable part of the city (like you do in nearly every other country you visit) you would have realized that.
I’m not sure what your expectations were of Liberia, but it seemed like the fact that we’ve been a war torn country of nearly two decades was completely lost on you and your producers. Yes, the infrastructure is very fragile but I hear and see improvement every day. Liberia has come a LONG way. We are developing, albeit slowly but there’s so many places you could have visited and showcased along with desolate areas. I felt no sense of balance in this episode AT ALL.
Another thing that struck me was the blanketed statements you made towards the end of the show; that you doubt we will ever become a peaceful country and such. How dare you! You may not have any hope for us Mr. Bourdain but ALL we Liberians have is hope. If it weren’t for hope our country would still be nothing more than raided empty buildings, bullet shells, and overgrown vines. There would be no “traffic†that you complained about. If it weren’t for hope Liberian-Americans wouldn’t be returning back to our homeland to rebuild the country. If it weren’t for hope, we wouldn’t have Africa’s first female president. Our hope and faith is what keeps us tied to our homeland and we will NEVER abandon that hope, even if cynics like you choose to scoff at it.
I don’t know if you or your producers realize the kind of implications your blatantly negative review of our country will have but based on the posts I’m seeing here…people referring to my beloved homeland as a “hellhole†…..I’m hoping you will soon realize it. I know there is still a lot of bad in Liberia but it wouldn’t have hurt to show some of the good as well. I saw some in this episode but there could have been more in my opinion.
And to answer your question no, I don’t think you were the man for the job. I know you were trying to be honest and true to yourself, which again is why I love your show. But this episode all I saw was a man whose food poisoning soured more than his stomach.
Tony, your show on Liberia was a huge DISAPPOINTMENT! But I can tell you one thing: your pessimism will never break us Liberians. We are more hopeful than ever and yes, very optimistic. May you get all the ratings, viewers and Emmy that you so desire to the detriment of the Liberian people.
Dude, you got jokes! When you said really hot, did you forget how to measure in C or F? 28 year olds proudly graduating? Is that the norm? Is that what you are trying to say? I bet this report is based on a survey you conducted. Dude, you are delusional and you are trying to get some of those who lack the ability to travel and rely on such deceptive piece of narrative crumpled into a blog, confused. One good thing I am glad is that you write with glaring flaws and thus the deception is evidence in your misinformation. It is sad that you prey on such gullible audience who actually think Africa is a country. Dude, you just make me sick.
@ Jason…You said it all and I couldn't agree with you more…thanks
WOW! WOW!WOW! Wow, TONY! What a major disappointment. I will have to gather my wits about me to be able to really speak to this doc. I have been an avid fan, but now, knowing MY LIBERIA, and then reading and watching your take – has me wondering how many other places you've been to – and simply chosen to be selective in your reporting??? Red dust? No breeze? Allusions to more faith in witchcraft than in God? LIBERIA? PERCEPTION, Dude, perception is a biatch! And that’s what u get, when you're on a hit and run mission that pays you big bucks and you’re just trying to finish up your job, meet your contractual terms and get the hell out of what you consider a “hell hole†obviously not your comfort zone, simply you did not allow yourself to relax, do what visitors do and get advice from the locals as to how things are and what to do as a first timer. You ignore the possible and concentrate on the impossible. You embrace the gory and fiendishness and turn a blind eye to the beauty that lies beneath the dust. Tony, Tony, Tony! EVERYBODY who knows a Liberian or of Liberia, know that we are a loving, loving people (yes we experienced a crazy civil war), they know of our hospitality, how we would take the clothes from our backs to cover a stranger and give said stranger our beds to sleep on the floor, and that Liberian cuisine – our pastries and prepared dishes are amongst the best – if not THE best food eaten anywhere. Finger-lickin’, lip-smackin’, (and yes, most times eyes watering cuz it does come packing gud heat), extremely delicious food TONY! So quit fibbin’!!!! Mannnn! I'll be back if I can stomach coming back on here. THANKS to all who continue to see hope and pray with us for HOPE for our Country. We were once a destitute people. AND STILL WE RISE!!!! Your mouth is not a prayer book TONY! LIBERIA WILL SHINE AGAIN.
Sir… You went to Liberia and told the wrong story about our country!!
Tony,
I look forward to the episode tomorrow night. My main remembrances are the people – open, joyful, able to persevere in the face of adversity. People who work through problems that would leave the average American a quivering mass of jelly in a corner. Thanks for going to a place little known in the US, even though there is a very large Liberian immigrant community here and centuries of intertwined history.
I was amazed when you went to Ghana and were quiet, respectful and only infrequently 'snarky'. Now I see you have ventured to Liberia, a place I grew up in, until 1982. I went to high school there (St. Martin's, Gbarnga) and started college there (Cuttington University). The best years of my life. As you found out, the red dust gets into everything! I still regularly make Palm Butter (my personal favorite), Cassava Leaf, Jollof Rice and the ever present, 'Greens and Meat'; whatever beastie that may be.
Thanks for going to Liberia and allowing us to see some of what it's like there now. I was there from 1977 through 1980. When I first got there, I experienced the same physical feelings you had. I lost 36 pounds in the first three weeks, most of it in the sitting position. It was my own fault for trying anything that was given to me. It took about 6 months for my body to adjust, after which I was pretty healthy and did very well. No better or friendlier people than Liberians. I traveled with a spoon in my pocket and surprised many people when I'd pull it out and share in their food and hospitality.
Some things just make you say, I can’t go back. But I am begging you Anthony, PLEASE go back…I can’t wait for the follow-up show in the next 5 to 10 years and if it weren’t for people like you who love this country and the poor people that live there, this kind of reality would never be brought to light. For those of you who don’t realize…the show is called the Anthony Bourdain show not the Mary Tyler Moore show therefore he could have said no when his producers approached him about a place call Liberia but he whole-heartily risked his life to let the world see what a sad sad situation the Country has endured. Bravo!! I can assure most people who are upset with Mr. Bourdain…that Liberia was not a “random†pick…someone is trying to bring Global attention to the situation in Liberia we don’t know who or why but hopefully this will snowball into something great for this country. P.S—Stop reminding us about the so-called “fancy†restaurants and hot spot he could have visited no body actually cares about how great the rich are doing, the focus is on the poor and needed.
"Some things just make you say, I can't go back." But I am begging you Anthony, PLEASE go back…. I can't wait for the follow-up show in the next 5 to 10 years and if it weren't for people like you who love this country and the poor people that live there, this kind of reality would never be brought to light. For those of you who don't realize…the show is called the Anthony Bourdain show not the Mary Tyler Moore show therefore he could have said no when his producers approached him about a place such as Liberia but he whole-heartily risk his life to let the world see what a sad sad situation the Country has endured. BRAVO!! I can assure most people who are upset with Mr. Bourdain…that Liberia was not a "random" pick…someone is trying to bring Global attention to the situation in Liberia we don't know who or why but hopefully this will snowball into something great for this country. P.S–Stop reminding us about the so-called "fancy" restaurants and hot spot he could have visited no body actually cares about how great the rich are doing, the focus is on the poor and needed.
Dear Tony,
I am sorry to hear about your recent trip to Liberia. However I really don't appreciate reading such negative thoughts about a country that has suffered enough already. To those that have never been to Liberia before and writing all of these nasty comments, Shut your face. Take it from a Liberian, everywhere has it's ups and down. Even the United States have some very scary places that I myself would never go. So please, instead of putting down a country with a rich history, don't say anything because you don't know anything.
Tony, thank you for visiting Liberia and bringing attention to Africa. I do hope that you get better sir. God Bless
I posted something 2 days ago and I don't see it, so I'll comment again. Thank you, thank you for going to Liberia. I was a Peace Corp volunteer there from 1976 to 1980. I loved Liberia, I love the people. I ate anything and every thing. In my 4 years there I was only sick once, and it was food some Peace Corp volunteers prepared! The meat you ate up-country, that was called ant bear, is a pangolin, they are ant eaters, a very weird interesting animal. To bad you did not get to try pepper soup with bats, very tasty. Thank you again. I recored the show and will watch for years.
I was in Liberia last November and I am planning on going back this November. Thank you so much for your piece Tony, it was very well represented of Liberia and the amazing people that inhabit it. It is definitely a tough, war torn, in need of a lot of help place but I felt in my time there that the people are genuinely happy and God loving people. Through all the pain and sorrow of two civil wars they are still so full of forgiveness and striving to get back to some sort of normalcy. I look forward to continuing my help in Liberia and becoming a little part of a big picture to turn this nation around!
Hello again Anthony!
I posted my comment, straight from my heart and mind a few hours ago but itÅ› not here…please don´t make me write all over again and repeat, cause I can´t…I don´t have that recepie again….so plz find it and post it!!!
We might just have a good discussion…
Soul Sis
i lived in liberia, bushrod island specifically, in the early 90s and again in the mid nineties. i've always been a fan of this show, and watch it religiously, and a huge fan of it, and now i've become an even HUGER fan, this guy continuously tells a honest story, with humor, punch lines like a rapper, but always the truth, which i watch, some episodes 2-3 times. This time, i watched even closer, and should have recorded it on my DVR, next time i will. anthony you've seen and lived what, i'm sure u noticed, a GOOD life, to them. compared to where these people have been, they are almost easily said to be RELIEVED and very much happy for where they are now. theres a old saying there, that americans are the so called "AMERICAN CHICKEN" they see us weak and fragile compared to them, and you my friend can probaly say first hand like i can, we ARE! i also survived constant bouts of malaria, yellow jaundaus etc, barely surviving, almost getting killed by stray bullets all for the sake of living my parents dream of african amercans going back to africa being where they claimed we belonged, boy did i regret there decision, however i respect and understand there decision to live there (not just visti). In the end, i wanted to give anthony props, first for always being honest, entertaining, and telling a STORY, this time there story. Now, maybe someone here, who takes there starbucks or clean running water for granted, they should look at this story you told and know that americans, possibly even more, specifically african americans are truly blessed! for the record they don't consider us, african americans, black in liberia, they call us white, as in caucasion, cause they claim we don't know what it means to be an african black, which after years of confusion and anger for being called white when i lived there, i for some reason totally understand. Thanks again Tony, i'm still not white, lol, but i truly enjoyed ur story, again, as i always do.
Hi. I am a Liberian who has been based in Ethiopia for 9 years. I have three book recommendations for you if you are still interested in really getting to understand the Liberian story:
1.The Mask of Anarchy: The Destruction of Liberia and the Religious Dimension of an African Civil War [Paperback] by my friend Stephen Ellis
2.The Emergence of Autocracy in Liberia: Tragedy and Challenge [Hardcover] by Prof Amos Sawyer
3.A Third of a Century with George Way Harley in Liberia
best wishes
max bankole jarrett
You will reap what you have sown here.
my family and i went to Liberia in 1989 . we had to come back to the states because of the war in 1991. the time we had there i cannot tell you in words the experience…. it has stayed with me all my life. i attended the ELWA school and made friends there that i have carried with me all my life. i am 32 years old and my memories of that time are so pure and just full of love. the Liberian people are the most warm , friendly, funny and just precious people in the world. i am soo proud of you Anthony that you went there and filmed this amazing work of pure art. my husband and i are huge fans and this made me love you even more. i would love to see my Liberia again one day. i wish nothing but the best for my heart…. my sweet Liberia!!!!
i am liberian and a longtime fan of anthony bourdain. the episode on liberia was, in my eyes and the eyes of many other liberians, INCOMPLETE. i wish he would have included scenes from the ongoing development/rehabilitation projects!
even the video interviews with the two gentlemen were carried out in such a way that made doing aid work in africa or daring to see some good in africa was a sign of madness. there was this sense of "why would you even want to be in africa?" or "why bother?"
we liberians are very much aware of the consences of war. it was 14 years and the loss of lives, the destructon of the infrastructure, the huge education gap, etc. will never be forgotten. but we have come a long way over the last few years and that should have been recognized.
i must admit that the episode had some incredible footages and stories but the exclusion, deliberate or not, of the investments of both liberians and foreigners in post war liberia was wrong. (i wonder why photos taken at kendejah and rozi's were not included?) this was an incomplete presentation.
you owe us liberians an apology!
as i read and re read your blog entry, i feel so disrespecd as a liberian. our food is "dodgy?" do you know how much kindness and labor went into preparing the liberian meals you ate?
a man of your caliber with international recognition had every tool necesary and could have presented a well balanced show. something that would have elevated you beyond and above the usual western arrogance to which we from africa are accustomed. but for some reason you just could not.
I've spent some time in Liberia working with the media and their quest for a better nation. I have to say I can see how one might come away with some "reservations". That being said, you will not find another post-conflict country with a better sense of future and purpose. It's amazing what war can do to a people and it's awesome the resilience that those experiences build. Liberia is on the rebound and will succeed, if slowly.
You've had a rougher experience than I've ever had there. In my three trips to the country I've yet to get sick and I've traveled throughout the country. Liberia can be hard to be in, however no one has ever gained wisdom through choosing an easy path.
On a lighter note, I actually had a really great pizza in Liberia (The Cape Hotel, Monrovia).
Sorry for your troubles and thank you for your frank and honest reflection.
Cheers,
Ken Harper
Assistant Professor
S.I. Newhouse School of Public Communication
P.S.
The Vice Guide production on Liberia was a disgusting distortion on the current state of the country.
Hey there Tony, am still waiting for my comment to be posted.Or are you anticipating a water down revision?
Liberians may be the most amazing people in the world. To even think of rebuilding, to even dare to hope, after what they’ve been through: Americans and Europeans can’t hold a candle to that kind of strength of human spirit.
I grew up in Monrovia, vacationed a few times in Nimba, miss palm butter and greens, the beaches, the way there’s always enough time to visit with friends, my Liberian “grandma”, the ladies in front of Aboujadi’s… I still feel guilty that my family and I were able to leave just a few weeks before the killings at St. Peter Lutheran Church – a church my family attended.
So sorry you got sick. It’s not uncommon for people new to Africa to pick up a bug their body’s not used to. Once past the adjustment stage, us wimpy white people toughen up a bit and do a little better.
[...] Read about Mr. Bourdain’s trip in his Liberia blog post, entitled “Red Dust.” [...]