The Unforgiven Challenge (Milwaukee, Wisconsin)
Milwaukee, Wisconsin. A plate sits on a table at the Red Rock Saloon. The room is eerily quiet. The only sound is the crackling heat of ghost chili peppers. Before us, standing a foot tall, lies a food tower of the midwest. A juggernaut of Wisconsin.
it’s… THE UNFORGIVEN CHALLENGE!
Jeremy Wheeler is a 6’6 tall, 300 pound, food conqueror with 14 wins and 0 losses to his title. A fork lift operator trainer by day, a food eating machine by night; this man is for food what Chuck Norris is for cowboy martial arts. Jeremy is fearless, but tomorrow… everything could change.
Going head to head with the Unforgiven Challenge, this valiant contestant puts his winning streak on the line!
Tune in, don’t miss a beat! TRAVEL CHANNEL 9PM/WEDNESDAY. Stay Tasty.
Mr. Richman,
I propose another spinoff in the likes of 'Man v. Food Nation'. It will be called 'Real Man v. Food' , and I will complete every challenge you couldn't on 'Man v. Food'. Too much bread? Too much heat? I don't care. I'm out to show you up, Richman. My e-mail is attatched, and I hope to hear back from you.
As a local from Milwaukee, you did not even stop at the best hot dog stand in the city. I have had the Italian combination at Martino's before but doesn't compare to the dogg haus on brady street. Its a Small hot dog shop on the east side with great food and i recently was there and i saw they were voted the best 5 years in a row. so my question is why didn't you go to the best in the city? who ever you had setting up what places you went to is definitely not from Milwaukee, all the places they selected were places tourists go to, anything on water street is all for the out of towners, the only exeception is benjis and lakefront brewery.
Dogg Haus is shit, I've never had a good hotdog from there before. Every single time the adolescent apathetic cromagnums behind the counter would throw the wet dog on the bun thus producing a waterlogged bun, making the eating process unbearable as the bun disintegrates in mere moments. I rate it 0/5 stars due to poor service. With competent service (if it actually exists at the location) 4/5 stars for the delicious combinations (i.e. the Atlanta: chili dog with mayo coleslaw on it).
can't say that has ever happened to me in the six years i have been eating there. you know usually when something is bothering me or if i want something a certain way, i would just ask, the employees that work there are quite nice and no where near being cromagnums. and for the buns being "soggy", they steam the buns so they are softer but maybe your the idiot that thinks that a little bit of water from a hot dog is going to disintegrate a whole bun.
The funny thing about your rant about the employees at the dogg haus, is that most of them have degrees and can't find any work in their field. But you wouldn't know that because of your ignorance is in the way of logical thinking
Martinos. Yes. Red Rock?? NO. Benji's. Yes. Dogg Haus is my personal favorite as well as the favorite for Milwaukee……so that could have been included.
The Guy who took down that Challenge needs to go after the Adam Emenecker at Jethros in Des Moines. I bet he could do it, but. That plate in Milwaukee was a Monster
It still amazes me that they went to Red Rock. Just proves that people have resorted to putting bogus challenges on the menu in order to attract attention from food shows. I can't say that their food is bad (because it's not), but of all the places in Milwaukee, I would not call it a local treasure.
As for the Dogg Haus…Milwaukee competes with Chicago on hotdogs about as well as they do on skyscrapers. Leave hotdogs to them & focus on cheese & deep-fried winners.
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