Tonight, on the all new-series American Grilled, we’re traveling across America to discover the best and boldest flavors competitors can fire up on their grills in this ultimate, outdoor cooking challenge.
Host David Guas is in Asheville, NC, as 4 rough-and-tumble grillers battle it out using local cuisine including scuppernongs, a large grape native to the Southern United States, and liver mush, for the opportunity to take home $10,000 and the honorary title of “Grill Master.”
In this episode, Will Smith, a self-proclaimed refined redneck caterer, Shawn “Tiny” Townsend, a part-time caterer and full-time grill lover, Jeff Banister, a process server who hunts and grills whole animals, and Dillon Black, the youngest in the group but perhaps the most experienced on the BBQ circuit, battle it out for grilling supremacy.
Who will take home the cash prize and the ultimate bragging rights of being the master griller of North Carolina? Find out in the all-new episode, You Hear That Sizzle?, tonight at 9|8c.
Pop the Kennebunk Festival (Photo Courtesy of Maine and Maine Home+Design Magazines)
For 6 remarkably tasty days in June, food and travel lovers from across the US unite at the Kennebunkport Food and Wine Festival, an annual event that has – hands down – become the hottest ticket in coastal Maine. Now in its 10th year, the festival draws Maine’s top chefs, as well as wine and beer makers to this charming waterfront town.
Rub elbows with an eclectic group of guests at nightly cocktail hours and after-parties, featuring live music and tasty artisan beverages made from local distilleries such as New England Distilling, but save your energy for the festival’s main events.
Photo Courtesy of Fütbol Club Eatery & Tap
Do you know the best places to watch the 2014 FIFA World Cup? Here’s a list of some of the best soccer bars in the US — just in case you can’t make it to Brazil. A lively atmosphere, authentic soccer fans, good beer/cocktails and food were all criteria that helped us narrow down our list.
1. The Londoner (Addison, TX) Head to The Londoner if you’re looking for an authentic British pub experience. England fans usually frequent the Addison bar, which is also the flagship location for the Dallas-Fort Worth pub chain. All 4 locations will host kick-off parties on June 12 with drink specials like $5 caipirinhas, and plans are already underway to show 48 World Cup games live.
Where: 14930 Midway Road, Addison, TX 75001
2. Atlantic Beer Garden (Boston)
Go for the 29 HD TVs, 2 projection screens, 12 draft lines and list of more than 40 craft beers to wash down their tasty Mac n’ Cheeseburger or seafood scampi. Its South Boston waterfront location makes it the perfect spot to take a stroll if the soccer games gets too intense and you need a breath of fresh air.
Where: 146 Seaport Boulevard, Boston, MA 02210
Photo Courtesy of Embratur
“Belo Horizonte” means beautiful horizon in Portuguese, which is fitting for its magnificent landscape. When the city was first built, it was planned to house only a few hundreds of residents. No one ever expected that it would grow to have more than 5 million inhabitants. Unlike São Paulo, Rio de Janeiro and Brasília, tourists often overlook Belo Horizonte as a travel destination. That means those who venture out to Belo Horizonte gain unique experiences that most visitors don’t know exist.
Belo Horizonte, Brazil’s “Bar Capital.”
Belo Horizonte is the capital of Minas Gerais state, but it is also known as Brazil’s “bar capital.” The city has more than 14,000 bars for locals and tourists to choose from, which makes Belo Horizonte’s nightlife extremely animated. This is the ideal setting for people who don’t necessarily have tickets to the World Cup games in the Mineirão Stadium (Estádio do Mineirão), but want to celebrate with some of the world’s most spirited fans.
May is National Barbecue Month and we’re celebrating everything good about marinade, spice-rubbed and basted barbecue goodness! In the traditional sense, barbecue is a preferred method for cooking meat: chicken, pork, steak and more with gas, smoking wood or charcoal.
With so many states (Texas, North Carolina, Tennessee and Kansas) laying claim to fame that their barbecue is the best, how do you decide where to start your barbecue tour? READ MORE
Photo By: Jessica Menk
Asheville, NC: Known for having some of the best craft breweries on the East Coast, Asheville is an eclectic, artsy town that sits just outside the beautiful Great Smoky Mountains. You can feel the city’s entrepreneurial spirit as you explore its various neighborhoods. The town is locally driven from restaurants to antique shops. This adorable town should be on your must-see list. READ MORE
Salvador’s Pelourinho Neighborhood (Photo Courtesy of Embratur)
Salvador is known as Brazil’s “capital of happiness” because of its countless number of popular outdoor parties, including its street carnival. Its humble beginnings can be traced to 1549 when Portuguese settlers decided to colonize Brazil and make Salvador the capital of the country. As a result, this coastal city quickly became the main port of call for ships from all over the world that would dock and import their goods into South America. Salvador is no longer Brazil’s capital, but it is a magnificent city with unique architecture, historic museums, chic gastronomy restaurants and African-inspired music, which makes it a unique host city for the 2014 World Cup soccer games.
Salvador, the City of Music
Bahia is the musical state of Brazil. Its rich mixture of Brazilian, African and European cultures birthed genres and rhythms like axe, pagode and samba.. The state’s capital, Salvador, marches to its own beat. People here sing and play special percussion instruments like the berimbau, agogos and atabaques.
Photography by André Maceira
When you think of Brazil, do you think of cowboys in wide-brimmed hats and red neck kerchiefs, verdant canyons and apple strudel? Didn’t think so.
These things happen to be as Brazilian as a pulsating samba beat; Technicolor carnival costumes and intoxicatingly beautiful beaches, and you can find them in the country’s southern state of Rio Grande do Sul, which is getting ready for its star turn during the 2014 World Cup.
The region will reveal a side of Brazil that few know with culture and customs traced back to fiercely independent gauchos, along with determined Portuguese, Spanish, German and Italian settlers. These customs show up mostly in the region’s foods. There’s chimarrao, the evra mate tea sipped from a communal cup called a cuia; galeterias, restaurants serving the pastas, polenta and grilled chicken of Italian immigrants; and café colonial, serving plate after plate of German-inspired dishes, including strudel. And then, there is churrasco, the gaucho parade of grilled beef, pork and chicken, probably Rio Grande do Sul’s most well-known export. READ MORE
Curitiba (Photo Courtesy of Embratur)
Curitiba is a city that advocates sustainable living. The name of the city originates from Guarani, an indigenous language in South America, and translates to “lots of pine trees.” People traveling to Curitiba for the World Cup will admire the Arena Da Baixada, which is considered to be one of the most modern stadiums, as it opens its doors to more than 40,000 fans from around the world. Even with all of the excitement and energy surrounding the games, guests will enjoy Curitiba’s hidden gems, including its urban parks and city center.
Curitiba, the City with Sustainable Living
With existing public policies that focus on sustainability in urban public areas, the city of Curitiba is at the forefront of environmentally friendly living. These policies helped build and maintain 30 parks and forests, and the government’s efforts didn’t go unnoticed by the United Nations Environment Program, who awarded Curitiba a prestigious award for its recycling waste project.
To start your tour of Curitiba’s urban parks, we recommend going to the Parque de Pedreiras (Quarries Park) where the marvelous Ópera de Arame (Wire Opera House) is located. This gorgeous, translucent structure is built out of steel tubes and is full of windows, and it only took an impressive 75 days to construct.
There are many things we love about Texans, and their barbecue is high on that list. The next time you’re in Dallas, check out Cooper’s Old Time Pit Bar-B-Que, which packs a hot and spicy combination with their beef brisket, pork ribs and the “Big Chop,” a 2-inch thick pork chop dunked in vinegar and meat drippings. If pork and beef don’t get your glands salivating, then head over to Chicken Scratch Restaurant, The Revolver Taco Lounge, or Woodshed Smokehouse (Pictured above: slow-roasted pig on a spit) for their braised lamb belly with shallots and roasted garlic pureed in a bone broth. Yum! READ MORE