ALL POSTS TAGGED "[favorite bizarre foods america moments]"

Andrew Zimmern in Miami

Last night, Andrew Zimmern wrapped up another successful season of Bizarre Foods America.  While taking a look back on the season, Andrew recalled some of his favorite moments, and shared his thoughts on some of the most bizarre foods. Check out his most memorable meals below.

And while you’re at it, what are some of your favorite moments from Bizarre Foods America? Tell us and your favorite moment might appear on-air during the Bizarre Foods America Fan Favorite special in 2013. READ MORE

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  • Butter Cake is a delicious St. Louis classic that's exactly what it sounds like

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  • St. Louis-style ribs (spare ribs witha tomato and viegar based sauce) at C&K Barbecue Restaurant in St Louis, MO

  • St. Louis style pizza: cracker-thin crust, sweet sauce and provel cheese