Some people said this was a crazy trip for a crazy person: Fly from Washington, DC, to Stockholm, Sweden for dinner … and then fly home early the next morning. But in my defense, there was some reasoning and thought behind this, as I am a somewhat-sane “mileage runner” — a person that flies for the sake of earning miles.
The Friday before New Year’s Eve, I decided that I wanted to reach Delta’s Platinum Medallion frequent flyer elite status. The status was well worth the expense and time since I was planning a climbing trip to Paris the next year. Don’t understand elite status? Mommy Points explains the benefits. I was short 8,634 Medallion Qualifying Miles (MQM) from the required 75,000-mile target and had just 4 days until the yearend deadline. A plan was needed quickly.
I immediately started searching for low fares that would yield the needed miles. A great tool is Google Flights which shows you destinations around the world and allows you to filter for specific airlines and alliances, in my case, SkyTeam. I already expected the ticket price would be high since this was a last-minute purchase, so my goal was to maximize miles earned for a reasonable cost. I finally settled on a ticket to Stockholm, which would net me 9,170 MQM and departed Dulles International Airport on Saturday at 6:20 p.m. to arrive at Stockholm Arlanda Airport on Sunday at 7:00 p.m. after a layover in Amsterdam. I’d be back in DC by 3:30 p.m. on Monday.
Total Time in Transit: Nearly 34 hours with 11 hours in Stockholm!
After packing a change of clothes, I headed to Dulles, parked in the economy parking lot and went off to Departures. (Travel tip — put your parking spot in your calendar. After your return flight, this makes it easy to remember where your car is.) I made a quick stop at the check-in counter using the SkyPriority lane (another benefit of elite status), grabbed my boarding pass and learned that my flight was delayed 2 hours. No big deal — I could wait in the Air France Lounge until my flight and enjoy some snacks and Bordeaux wine — another advantage of having Delta Gold Medallion status.
Once boarding started, I headed to the SkyPriority lane where they actually have a different gate for elites, so I was sipping champagne in my business-class seat within a couple of minutes. After eating my 3-course meal — served on a white table cloth and porcelain plates — I went to sleep so I’d be able to walk around Amsterdam for a few hours before my connecting flight to Stockholm.
Photography by Arthur Hsu
After landing in Amsterdam, I took the Schiphol Express train to Central Station and wandered around the city for a few hours before grabbing a quick meal of poached eggs, smoked salmon and espresso at Vinnies Deli. The deli was located next to Dampkring, which I remembered seeing in an episode of The Layover, but when I looked at the Layover App, I realized I had ended up in a different cafe. Either way, it was packed with people. I continued to wander along the canals before heading back to the airport for a short flight to Sweden.
Photography by Arthur Hsu
After finally arriving in Stockholm, I was excited to have a nice meal. But first, I checked into Jumbo Stay, a hostel built into a Boeing 747. I typically don’t stay in hostels, but I made an exception since the novelty of sleeping in an airplane was a somewhat unique experience (granted, I slept the night before in a Boeing 767).
Photography by Christian Skovgaard
Next, I headed back to the airport to catch the Arlanda Express train to Stockholm Station for dinner at Rolfs Kök. I grabbed a seat at the bar and decided to start with some Bellota pig tartare. This was my first time eating raw pig and it won’t be my last, as you could actually taste the acorns that made up the Bellota pig’s last meal. My main course was perfectly-cooked loin of cod with anchovies. And for dessert, I enjoyed a glass of Ardbeg Ten Years Old single-malt scotch (no ice, of course). After dinner, I wandered the streets before heading back to the train, catching some sleep and leaving for the airport at 5:00 a.m. for my return home.
With my quick trip to Stockholm, I netted 11,104 MQM, (with the 150% class bonus for my business seat), which helped me secure Platinum Medallion status through Feb 2014. I also earned 9,170 bonus miles as part of the 100% bonus miles Medallion benefit for a total of 20,274 miles! All in all, I had a great flying experience, a delicious meal and I ended the year with enough miles to book 2 business class award tickets for a bouldering adventure in November to France’s Fontainebleau, one of the top bouldering spots in the world.
If you want to learn how to earn airline elite status, watch our video. Be sure to also catch our web series, Mommy Points’ Family Travel Deals, to learn more about earning miles and making the most of your points.